Free Audio May 6th: Dietary/Nutrition - Back to” Normal”, Adapting what we have learned from COVID-19 and transitioning to the new normal

Jackie Pappalardi and Nancy Leveille in Clinical & Quality

Presenter:    Carole DeBonte, Director of Nutrition & Wellness Morrison Living 

Wednesday, May 6th, 2020

2:00 - 2:30 pm

Call-in Number: 1-800-220-9875       Passcode: 14227658#  

Carole DeBonte has over 30 years of experience in the long-term care communities. In this audio, Carol will discuss what has been learned in the dietary and nutrition areas from COVID-19. 

Audio Objectives:

  • Brief overview of where we are today
  • Suggestions to adapt dining to incorporate social distancing’s and infection control. Will we have salad bars, self-serve options, beverage dispensers including coffee and water for self-service?
  • Sanitizing and disinfecting dining and entertaining today and tomorrow
  • Creating a new hospitality model

NYSHFA/NYSCAL CONTACTS:

Jackie Pappalardi, RN, BSN
Executive Director
518-462-4800 x16

Nancy Leveille, RN, MS
Director, Special Projects and Educational Development
518-462-4800 x20